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Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability

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Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability

Reeta Goel, Ravindra Soni, Deep Chandra Suyal

Springer
Collection: Rhizosphere Biology
Publication date : 2020-03-13

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The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes.

The contributions examine microbiological advances, such as use of “omics” technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability.

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About the book

Author

Reeta Goel , Ravindra Soni , Deep Chandra Suyal

Imprint

Springer

Collection

Rhizosphere Biology

Publication date

2020-03-13

Pages

491 pages

Print ISBN

9789811519017

Language

English

Ebook informations

EAN PDF

9789811519024

Price

£89.50

Copy count 4

Print count 49

File size 10486 Ko

Informations accessibility

EAN EPUB

9789811519024

Price

£89.50

Copy count 4

Print count 49

File size 55030 Ko

Informations accessibility

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About author(s)

Reeta Goel

Ravindra Soni

Deep Chandra Suyal

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