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My Art of Entertaining

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My Art of Entertaining

Héloïse Brion

Flammarion
Collection: Pratique
Publication date : 2022-05-25

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Globetrotting tastemaker Héloïse Brion invites us inside her universe of relaxed chic entertaining. In this charming and inspiring book, Héloïse shares her tips for creating memorable meals for family and friends with fi fty new seasonal recipes. Her tasty dishes and gourmet desserts will delight everyone around the table and are simple to make. From Honeydew Melon and Tarragon Juice to Lemon Orzo Soup, from Grape and Fig Pizza to Feta and Zucchini Pasta, and from Coconut Chicken to Pears in Puff Pastry, these fl avorful recipes will bring joy all year round. Using her signature fl air for entertaining, Héloïse reveals her planning and decorating secrets for creating unique and beautiful table settings full of whimsy for every occasion.

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About the book

Author

Héloïse Brion

Imprint

Flammarion

Collection

Pratique

Publication date

2022-05-25

Pages

184 pages

Print ISBN

9782080248541

Language

English

Ebook informations

EAN PDF

9782080288646

Price

£13.99

Copy count 0

Print count 0

File size 102062 Ko

Informations accessibility

EAN EPUB

9782080288622

Price

£13.99

Copy count 0

Print count 0

File size 122327 Ko

Informations accessibility

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About author(s)

Héloïse Brion

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