Homemade Baby & Toddler Food eBook
Readzis program recommandation
About the book
Imprint
Collection
n.c
Publication date
2015-11-03
Pages
192 pages
Print ISBN
9781615648566
Language
English
Ebook informations
EAN EPUB
9780241887936
Price
£8.99
Compatibility

mobile-and-tablet To check the compatibility with your devices,
see help page

About author(s)


Kimberly Aime is a food writer, blogger, cooking instructor, and mom who specializes in healthy cooking with an emphasis on whole foods, clean eating, and local ingredients. Because of her own dairy intolerance and her husband's sensitivity to gluten, she is adept at adapting recipes for various food allergies. She teaches cooking classes on clean eating, seasonal cooking, and allergy-friendly fare. She also teaches online courses for the UW-Madison extension program on social media marketing and blogging for writers. You can find her recipes, book reviews, and local chef interviews on her blog, Badger Girl Learns to Cook. She is the author of Homemade Snacks and Staples (Alpha Books). Author home: Madison, Wisconsin

Natalie Weiss, RD, LDN, is a Registered Dietitian in private practice who specializes in whole-food nutrition consultation for pregnant women and new moms. She is a mother of small children, and blogs regularly on nutrition-related topics. Natalie is the author of Eating for Breast Cancer Prevention. Author home: Geneva, Illinois

You may also be interested in...

Sign up to get our latest ebook recommendations and special offers


Paiements sécurisés