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Vegetarianism and Veganism in Literature from the Ancients to the Twenty-First Century

Vegetarianism and Veganism in Literature from the Ancients to the Twenty-First Century

Theophilus Savvas

Cambridge University Press
Publication date : 2024-06-06

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Vegetarianism and Veganism in Literature from the Ancients to the Twenty-First Century re-assesses both canonical and less well-known literary texts to illuminate how vegetarianism and veganism can be understood as literary phenomena, as well as dietary and cultural practices. It offers a broad historical span ranging from ancient thinkers and writers, such as Pythagoras and Ovid, to contemporary novelists, including Ruth L. Ozeki and Jonathan Franzen. The expansive historical scope is complemented by a cross-cultural focus which emphasises that the philosophy behind these diets has developed through a dialogic relationship between east and west. The book demonstrates, also, the way in which carnivorism has functioned as an ideology, one which has underpinned actions harmful to both human and non-human animals.

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About the book

Author

Theophilus Savvas

Imprint

Cambridge University Press

Collection

n.c

Publication date

2024-06-06

Pages

n.c

Print ISBN

9781009287258

Language

English

Ebook informations

EAN PDF

9781009287289

Price

£89.67

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Print count 0

File size 4393 Ko

Informations accessibility

EAN EPUB

9781009287302

Price

£89.67

Copy count 0

Print count 0

File size 2744 Ko

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Theophilus Savvas

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