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This book explores the complex relationship between wildlife conservation and agriculture in Africa, with a focus on advancing the United Nations’ Sustainable Development Goals, particularly SDG 15 (Life on Land) and SDG 2 (Zero Hunger). It examines Africa's unique biodiversity, the challenges posed by human-wildlife conflict, and the pressing need for sustainable agriculture to ensure food security.By highlighting how conservation initiatives, community partnerships, and sustainable farming practices can work together, this book underscores the importance of balancing ecosystem integrity with human livelihoods. It also considers the role of governance, policy frameworks, and indigenous knowledge in shaping Africa’s sustainable future.Emphasizing collaborative and integrated solutions, the volume demonstrates that achieving biodiversity protection and agricultural productivity is not only possible but also essential for meeting global sustainability targets. It serves as a valuable resource for researchers, policymakers, conservationists, farmers, and anyone engaged with the challenges and opportunities at the nexus of wildlife and agriculture in Africa.
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Edward D. Wiafe is a conservation biologist who holds a Ph.D. in Zoology from the University of Cape Coast and an MSc. in Forest Ecology and Management from the University of Freiburg, Germany. He is currently an Associate Professor in the School of Natural and Environmental Sciences at the University of Environment and Sustainable Development, Ghana. He has contributed to wildlife conservation, particularly primatology, human-wildlife conflict, agroecology, and extension education.
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