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Agronomy and Economy of Black Pepper and Cardamom

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Agronomy and Economy of Black Pepper and Cardamom

The "King and "Queen of Spices

K.P. Prabhakaran Nair

Elsevier Science
Publication date : 2011-07-12

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Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. - Discusses the two major spices of great economic value to the developing world - The author is an eminent scientist who has won numerous awards for his work in this area

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About the book

Author

K.P. Prabhakaran Nair

Imprint

Elsevier Science

Collection

n.c

Publication date

2011-07-12

Pages

380 pages

Print ISBN

9780123918659

Language

English

Ebook informations

EAN EPUB DRM-FREE

9780123918772

Price

£89.67

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About author(s)

K.P. Prabhakaran Nair

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