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Biscuit, Cookie and Cracker Manufacturing Manuals

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Biscuit, Cookie and Cracker Manufacturing Manuals

Manual 5: Secondary Processing in Biscuit Manufacturing

Duncan Manley

Woodhead Publishing
Publication date : 1998-03-10

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This manual takes readers through such secondary processes as coating, sandwiching and icing, concentrating on common production problems and how they can be solved.

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About the book

Author

Duncan Manley

Imprint

Woodhead Publishing

Collection

n.c

Publication date

1998-03-10

Pages

88 pages

Print ISBN

9781855732964

Language

English

Ebook informations

EAN PDF DRM-FREE

9781855736245

Price

£44.84

Informations accessibility

Compatibility

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About author(s)

Duncan Manley

Duncan Manley is an internationally-renowned consultant to the biscuit and food industries, with over 40 years' experience. He is the author of the Biscuit, cookie and cracker manufacturing manuals and Biscuit, cracker and cookie recipes for the food industry, also published by Woodhead Publishing.

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