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Natural Gums as a Sustainable Material for Food Packaging and Preservation focuses on the characterization, functionality, mechanisms, and processing of natural gum-based packages and its application for food preservation and smart packaging. Sections cover...
Applications in Microwave Processing: Expanding the Scope beyond Cooking, Benefits and Risks provides a comprehensive guide on principle and recent interest in microwave technology, besides its cross-disciplinary applications.Divided into two sections, the first one...
Designer Crops: Implications of Artificial Intelligence and Modern Biotechnological Methods explores the global impact of environmental challenges and climate change on crop productivity. This comprehensive guide reveals how abiotic and biotic stresses and shifting...
Sustainable Cropping Systems Under a Changing Climate explores how climate change is reshaping agriculture and highlights the urgent need for resilient, adaptive, and sustainable farming practices. As extreme weather, rising temperatures, and resource pressures threaten...
High Entropy Materials: Fundamentals and Potential Applications covers the fundamental science of high entropy materials (HEMs) and advances in the development of various structural and functional HEMs: topics covered include strength and ductility combination; hydrogen...
Next-Gen Smart Farming presents a thorough, evidence-based assessment of using emerging physical and computerized systems designed to enhance agricultural efficiency. It balances demonstrated benefits with a clear articulation of potential risks.The work surveys the...
Active Food Packaging: Principles, Technologies and Innovations, a volume in the Sustainable Food Packaging series, is a comprehensive guide to the latest developments in active packaging for food products. This book provides an overview of active packaging and its...
Nanoscience and Nano-Formulations for Sustainable Vegetable Crop Production offers a comprehensive overview of the latest advances in nanotechnology to enhance yield, nutritional value, and delivery efficiency in vegetable crops, particularly those with shorter growth...
Back in its second edition, Red Wine Technology, Second Edition continues to offer a solutions-based approach to the challenges associated with red wine production. It focuses on the technology and biotechnology of red wines and is ideal for anyone in need of a succinct...
From Conventional to Artificial Intelligence-Based Agriculture explores the evolving landscape of agriculture as it transitions from traditional practices to advanced, AI-driven solutions. With AI and machine learning revolutionizing industries worldwide, their impact...
Abdo Hassoun, CEO at Sustainable AgriFoodtech Innovation & Research (SAFIR)Food Industry 5.0: Components, Opportunities, and Challenges examines the evolving paradigm in the agri-food sector, focusing on a human-centric, resilient, and sustainable future. Building on...
Advanced Mechanics of Solids and Structures provides the classic methods that are essential for a wider audience, but also the advanced techniques based on mechanical behavior, material characterization and anisotropic elasticity with applications to composite...
Clinical Diseases, Production, and Management of Cattle is an essential reference that extensively covers the health, care, and management of cattle. This comprehensive guide begins with general considerations of cattle care and production, progresses into specific...
Innovations in the Blue Economy: Sustainable Practices in Marine Macro- and Microalgae Cultivation explores the latest technologies, advancements, and ongoing research surrounding the sustainable cultivation of microalgae and seaweed. Cultivation strategies, challenges,...
Digital twins represent an emerging technology of immense potential across various industries. Their significance is particularly pronounced within Industry 4.0 and smart manufacturing paradigms, which strive to elevate efficiency and quality through seamless digital...
Handbook of Power Electronics in Smart Grids and Intelligent Energy is an expert guide to smart grids, intelligent energy, artificial intelligence, and machine learning applications increasingly enabled by modern grid-aware power electronics converters. The work is...
Advances in Edible Packaging Systems for Food Preservation: Processing, Bioactive Agents and Preservation discusses the edible packaging systems available for the preservation of all types of foods and products derived from meat, eggs, milk, plants, cereals, fish, and...
Sustainable Agricultural Waste Management presents a thorough and forward-looking examination of the multifaceted challenges and opportunities in managing agricultural waste sustainably. The volume guides readers through the ecological, technological, and socio-economic...
Aquaculture Mycology and Bacteriology is a practical reference to address the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic...
Alternative Dairy Products and Technologies comprehensively covers the available products on the market, including processing, sensory qualities, and nutritional value in comparison to dairy milk. The book also looks ahead to new and emerging biotechnologies—such as...
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