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100 Easy, Simple, and Straightforward Vegan Recipes From YouTube's Mina RomeHave you been considering adopting a vegan lifestyle but you're unsure where to start? Do you have a grasp of what it means to be vegan? Maybe you think the best place to start is the kitchen...
Create works of art almost too good to eat!With just a few ingredients and the right equipment, you can design mouthwatering masterpieces sure to please everyone at your next party. Whether you're making cookies for birthdays, holidays, weddings, graduations, or other...
The time for fresh, seasonal, delicious food is now - Turnips' Edible Almanac is the definitive guide to eating the very best produce throughout the year.With decades of experience sourcing the highest quality produce from a network of independent farms, Fred Foster of...
A beautiful hardcover cookbook containing all the family and fan favorites from the popular Stay-At-Home Chef website.Rachel Farnsworth, also known as The Stay-at-Home Chef, has long been known by her fans and followers as someone who is relatable and down-to-earth, but...
Preserve your foods with time-tested methods.Canning, freezing, and pickling might seem intimidating. But think of these experiences as ways to strengthen your relationship with food by eating more healthfully, enhancing your nutritional intake, eating organically,...
Perfectly preserve your favorite foodsDehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer's market, or have a neighbor with more fresh...
Meet the world's most popular vegetable - the potato!It's time to peel back the potato's potential and rustle up cosy classic dishes like shepherd's pie, potato soup, and gnocchi, as well as dishes you won't have tried before, such as homemade potato bread, potato and...
Batch bake without having to start from scratch each time you want home-baked goods.Berlin Baking Queen Cynthia Barcomi revolutionises the way we bake. Simply make a dough, bake now or keep for later. Stock self-made doughs, batters and frostings in the fridge or...
A new and updated edition of the classic, definitive guide to malt whiskies, originally written by the late Michael Jackson and fully updated by whisky experts Dominic Roskrow and Gavin D. Smith.The fully revised 8th edition of the Malt Whisky Companion will teach you...
The first proper Lebanese cookbook on the market! Fresh, flavorful, and healthy ingredients, prepared the right way!Whole grains, fruits, vegetables, chickpeas, garlic, parsley, olive oil, lemons, fresh seafood, poultry, and lamb-with its abundance of healthful...
DK brings you a curated collection of all-new triple-tested dessert recipes from The Australian Women's Weekly.Australian Women's Weekly (AWW) is one of the most popular collections of cookbooks in Australia, with each book covering a diverse range of cuisines, helping...
DK brings you a curated collection of all-new triple-tested Middle Eastern recipes from The Australian Women's Weekly.Australian Women's Weekly (AWW) is one of the most popular collections of cookbooks in Australia, with each book covering a diverse range of cuisines,...
A beautiful cookbook that celebrates the wonderfully diverse flavours in Caribbean cooking with over 100 riveting recipes to try. Introducing West Winds - the most-talked about cookbook of 2022 and a joyous celebration of Caribbean cooking, with a special focus on the...
Celebrate dessert's like never before with this all-encompassing baking book that explores innovative flavour combinations of puddings, pastries and more!"First and foremost, make it delicious. Your goal is to make even those who 'don't do desserts' lick their plate...
There is always room for one more at Babs's table. A lifetime of tattered, torn, and well-loved recipes from her recipe box make their way to your own family table.Babs knows that food traditions are at the heart of every season, and in Brunch with Babs, she invites you...
It's really not about the board, or even how you style it...it's about the people and creating a grazing experience that's both simple and elevated at the same time. These epic boards will loved by everyone at the table!With 50 inspiring boards that you would actually...
Make simple recipes in 30 minutes without compromising on flavour! Whether you're looking for quick and easy weeknight meals or effortless dinner party dishes, this is the cookbook for you! This curated collection of all-new healthy meals comes from Australian Women's...
DK brings you a curated collection of creative and healthy recipes from the Australian Women's Weekly. Australian Women's Weekly (AWW) is one of the most popular collections of cookbooks in Australia, with each book covering a diverse range of cuisines, helping you to...
Celebrate the fresh flavours of Nepal with this riveting recipe book brought to you by MasterChef: The Professionals finalist, Santosh Shah.New to Nepali cuisine? Not to worry, DK has got you covered! Introducing Ayla - a true exploration and celebration of Nepali...
Turn your pantry staples into something delicious.Nothing provides peace of mind like a well-stocked kitchen. Learn how to maximize your stores of beans, flour, and pasta with easy recipes that rely on a simple set of nonperishable ingredients supplemented by up to five...
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