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'Few people understand Grammar like Craig Shrives. Best of all, no one explains it so well and so easily.' - Chief Executive of Crimestoppers and former Director of the Intelligence Corps, Mark Hallas OBE Written by a former British Army officer (also the founder of...
'John's pan-tastic!' Daily Mail John Whaite celebrates simple, stunning recipes that can be prepared and cooked on the stove in under 45 minutes. Speedy food can't be complicated - just a flash in the pan - so no trickery, just delicious but achievable recipes. Pans...
Immerse yourself in the rich flavours and spices of India to create truly tantalising vegetarian dishes. With notes on chillies, varieties of pulses and how to make your own spice blends as well as exceptional location photography this book offers flavoursome and...
Organised into five sections - Cotton, Wool, Silk, Linen and Hide - Cloth provides insight into their craftsmanship and history and includes striking projects that make the most of each fabric's properties, such as using antibacterial hemp to make napkins. Projects...
Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Mediterranean category.Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients combined with Provence's unique identity, position and...
Embroidering your own clothes with the exact design you'd like adds a fun hint of personality to your wardrobe - try stitching dogs, flowers, slogans or patterns on to any garment.Using a range of stitches, techniques, materials and designs, Customize Your Clothes...
Like your dinner with a side of Madonna? Your cuisine with a pinch of Queen? Killing Me Souffle is an epic festival for your mouth that celebrates the infusion of two of life's grooviest ingredients, music and food. The greatest ever acts in music inspire 90 delectable...
Gubbeen is a 250-acre, traditional farm on the most south-westerly tip of Ireland and is renowned for its award-winning cheese (called Gubbeen) and its smoked meats. The Ferguson family produces more than 50 types of food from the farm and nothing is wasted so that the...
Novelty jumpers are firmly back in fashion and hugely popular on the high street. Now you can make your own - give them to friends and family, or just keep them for yourself. With jumpers for everyone and for every occasion,Novelty Knits is the perfect book for people...
How often do you read recipe books and become disheartened by a never-ending list of ingredients? This is often especially true of Indian cookbooks, and is enough to prompt anyone to reach for the takeaway menu - but don't dial! Award-winning author Monisha Bharadwaj...
At her heaviest, Lisa Fitzpatrick was a size 20, and weighed 15 stone. She was unhappy, but hid her body and discomfort behind layers of clothes, carefully styled hair, impeccable make up and distracting shoes. However, after the birth of her first child, she realised...
They say that dog is a man's (and woman's!) best friend - so show your pooch how much you care by making any one of the 30 lovingly handcrafted projects in this book. Divided into four chapters - Eat, Nest, Play, Wear - the ideas are practical as well as cute and...
Brimming with ideas from the pretty to the practical, Gifts from the Garden contains more than 100 projects that use the gardener's bounty throughout the seasons. Divided into Flowers and Herbs, and Fruit and Vegetables, Debora includes gifts that are edible, for your...
More than just a 'how-to' guide, Granny Chic offers inspiration to keen crafters hoping to breathe new life into vintage fabrics and second-hand objects. From handmade notebooks to lace lampshades and pinnies made from tea towels, each of the craft 'recipes' brings the...
When Dermot O'Neill bought Clondeglass over a decade ago, the derelict house and totally overgrown walled garden were on the edge of collapse. Here, Dermot takes us on a tour of the different sections of the totally renovated garden, showing his particular plant...
Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get...
The humble egg is full of goodness and a go-to ingredient for millions of people across the world. Sales of eggs are on the up as shoppers recognise the health benefits offered by this cheap, storecupboard staple. But do we know how to make the most of this amazing...
Life together in a bi-lingual relationship for Rachel and Jean-Christophe created many amusing miscomprehensions and often sheer bewilderment. How do you translate, 'Don't beat around the bush' and why does 'to be left high and dry' in English, become 'rester en carafe'...
Discover just how much fun these seemingly boring squares of coloured paper can truly be! Post-it notes are found in offices and homes all over the world and they are much more versatile than you may first think. In Stick It! Bridget Dove offers the latest take on the...
Few foods have seen the spotlight in recent years as much as the coconut. Since lingering at the bottom of the fashionable fruit chart, the brown, hairy and difficult to crack contender has risen to the top, making up for what it lacks in looks by packing a...
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