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Biological catalysis plays a dominant role both in fermentation and industrial process chemistry. This collection of chapters, written by a well-known biochemist and enzymologist, should serve as an invaluable reference to those investigators seeking to optimize the...
This book is Part A in a subseries entitled "Amino Acid Metabolism". Topics in Part A should be of immediate interest to those who are broadly concerned with amino acid assimilation and metabolism. Investigators interested in enzyme mechanism and regulation will also...
The Advances in Enzymology and Related Areas of Molecular Biology Series is one of the most prestigious in the field, devoted to the latest trends in molecular biology and enzymology. Each volume of the series contains contributions from leading authorities in the...
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