All ebooks by David Archer in PDF and EPUB

1 Book(s)


Add to my wish list Microbial Production of Food Ingredients, Enzymes and Nutraceuticals David Archer , Brian Mcneil , Ioannis Giavasis , Linda Harvey Bacteria, yeast, fungi and microalgae can act as producers (or catalysts for the production) of food ingredients, enzymes and nutraceuticals. With the current trend towards the use of natural ingredients in foods, there is renewed interest in microbial flavours and... Publication date: 2013-03-21 Format: epub DRM-free Publisher: Woodhead Publishing Add to basket £200,45

Add to my wish list

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

David Archer , Brian Mcneil , Ioannis Giavasis , Linda Harvey

Bacteria, yeast, fungi and microalgae can act as producers (or catalysts for the production) of food ingredients, enzymes and nutraceuticals. With the current trend towards the use of natural ingredients in foods, there is renewed interest in microbial flavours and...

Publication date: 2013-03-21

Format: epub DRM-free

Publisher: Woodhead Publishing

Add to basket

£200,45

Les livres numériques peuvent être téléchargés depuis l'ebookstore Numilog ou directement depuis une tablette ou smartphone.

PDF : format reprenant la maquette originale du livre ; lecture recommandée sur ordinateur et tablette
EPUB : format de texte repositionnable ; lecture sur tous supports (ordinateur, tablette, smartphone, liseuse)

Votre support de lecture	Format	Protection	Application
Ordinateur	-EPUB -PDF	DRM Adobe LCP	Lecture en ligne (streaming) Adobe Digital Editions(DRM Adobe) Thorium Reader (LCP)
Tablette et smartphone iOS / Android	EPUB PDF	LCP DRM Adobe	Application Louise Reader : IOS / Android(ne lit pas les fichiers protégés par Adobe DRM) Adobe Digital Edition : IOS/Android(Lit uniquement la DRM Adobe)
Liseuse	EPUB	DRM Adobe	Module de lecture de la liseuse
Liseuse Diva	EPUB	LCP DRM Adobe	Module de lecture de la liseuse Diva

Consultez l’aide pour en savoir plus.