All ebooks by Jean-Pierre Williot in PDF and EPUB
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All ebooks by Jean-Pierre Williot in PDF and EPUB


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Download this eBook Cheese Manufacturing in the Twentieth Century
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Cheese Manufacturing in the Twentieth Century


Antonella Campanini , Peter Scholliers , Jean-Pierre Williot


Since the end of the nineteenth century the dairy sectors of some industrialised European and American countries have experienced a phase of growth that took place at a different rate and in a different manner in each country, and which was made possible by the...

Publication date: 2017-06-30
Format: PDF, ePub
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£47,42

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