All ebooks by Ram Prasad in PDF and EPUB
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All ebooks by Ram Prasad in PDF and EPUB


69  Book(s)
Download this eBook Fungal Nanotechnology
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Fungal Nanotechnology


Ram Prasad


Fungal nanotechnology has great prospects for developing new products with industrial, agricultural, medicinal, and consumer applications in a wide range of sectors. The fields of chemical engineering, agri-food, biochemistry, pharmaceuticals, diagnostics, and medical...

Publication date: 2017-11-25
Format: PDF, ePub
Publisher: Springer
Collection: Fungal Biology
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£129,50
Download this eBook Probiotics in Agroecosystem
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Probiotics in Agroecosystem


Manoj Kumar , Vivek Kumar , Ram Prasad , Shivesh Sharma


This book focuses on food security in sustainable agriculture and nutrient management. The study of plant probiotic microbes’ synergism using existing techniques has greatly improved our grasp of the structure and functioning of the plant microbiome. However, the...

Publication date: 2017-09-26
Format: PDF, ePub
Publisher: Springer
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£129,50
Download this eBook Nanotechnology
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Nanotechnology


Manoj Kumar , Vivek Kumar , Ram Prasad


This book explores various nanotechnology applications and their effect on the food industry, innovation and environmental issues. Nanotechnology has had a major impact on the food industry and the environment in recent years – it has increased the nutritional and...

Publication date: 2017-09-06
Format: PDF, ePub
Publisher: Springer
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£129,50
Download this eBook Mycorrhiza - Eco-Physiology, Secondary Metabolites, Nanomaterials
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Mycorrhiza - Eco-Physiology, Secondary Metabolites, Nanomaterials


Ram Prasad , Narendra Tuteja , Ajit Varma


This is the fourth updated and revised edition of a well-received book that emphasises on fungal diversity, plant productivity and sustainability. It contains new chapters written by leading experts in the field.This book is an up-to-date overview of current progress in...

Publication date: 2017-08-02
Format: PDF, ePub
Publisher: Springer
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£129,50
Download this eBook Probiotics and Plant Health
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Probiotics and Plant Health


Manoj Kumar , Vivek Kumar , Ram Prasad , Shivesh Sharma


This book primarily focuses on microbial colonization, its role in plant growth and nutrient cycling, mycorrhizae, and providing an overview of phytospheric microorganisms in sustainable crop systems. Despite the advances made in the study of plant-microbe synergism,...

Publication date: 2017-06-30
Format: PDF, ePub
Publisher: Springer
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£179,50
Download this eBook Nanotechnology
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Nanotechnology


Manoj Kumar , Vivek Kumar , Ram Prasad


This book highlights the implications of nanotechnology and the effects of nanoparticles on agricultural systems, their interactions with plants as well as their potential applications as fertilizers and pesticides. It also discusses how innovative, eco-friendly...

Publication date: 2017-06-14
Format: PDF, ePub
Publisher: Springer
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£159,50
Download this eBook Mycorrhiza - Function, Diversity, State of the Art
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Mycorrhiza - Function, Diversity, State of the Art


Ram Prasad , Narendra Tuteja , Ajit Varma


This is the fourth updated and revised edition of a well-received book that emphasises on fungal diversity, plant productivity and sustainability. It contains new chapters written by leading experts in the field.This book is an up-to-date overview of current progress in...

Publication date: 2017-05-11
Format: PDF, ePub
Publisher: Springer
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£199,50
Download this eBook The Lychee Biotechnology
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The Lychee Biotechnology


Manoj Kumar , Vivek Kumar , Ram Prasad , Ajit Varma


This book provides systematic information on the lychee and modern tools to promote its sustainable growth and development. Including dedicated chapters on the evolution and diversification of the lychee, it highlights its genetic makeup and reciprocal exogenous...

Publication date: 2017-03-27
Format: PDF, ePub
Publisher: Springer
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£179,50
Download this eBook Advances and Applications Through Fungal Nanobiotechnology
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Advances and Applications Through Fungal Nanobiotechnology


Ram Prasad


??Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and...

Publication date: 2016-11-08
Format: PDF, ePub
Publisher: Springer
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£129,50
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