All ebooks by Weibiao Zhou in PDF and EPUB

1 Book(s)


Add to my wish list Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition Jing Gao , Weibiao Zhou Advances in Food and Nutrition Research, Volume 99 highlights new advances in the field, with this updated volume presenting interesting chapters on a variety of topics, including Personalizing bakery products using 3D food printing, Dietary fiber in bakery products:... Publication date: 2022-05-17 Format: PDF, epub DRM-free Publisher: Academic Press PDF epub DRM-free Add to basket £132,93

Add to my wish list

Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition

Jing Gao , Weibiao Zhou

Advances in Food and Nutrition Research, Volume 99 highlights new advances in the field, with this updated volume presenting interesting chapters on a variety of topics, including Personalizing bakery products using 3D food printing, Dietary fiber in bakery products:...

Publication date: 2022-05-17

Format: PDF, epub DRM-free

Publisher: Academic Press

Add to basket

£132,93

Les livres numériques peuvent être téléchargés depuis l'ebookstore Numilog ou directement depuis une tablette ou smartphone.

PDF : format reprenant la maquette originale du livre ; lecture recommandée sur ordinateur et tablette
EPUB : format de texte repositionnable ; lecture sur tous supports (ordinateur, tablette, smartphone, liseuse)

Votre support de lecture	Format	Protection	Application
Ordinateur	-EPUB -PDF	DRM Adobe LCP	Lecture en ligne (streaming) Adobe Digital Editions(DRM Adobe) Thorium Reader (LCP)
Tablette et smartphone iOS / Android	EPUB PDF	LCP DRM Adobe	Application Louise Reader : IOS / Android(ne lit pas les fichiers protégés par Adobe DRM) Adobe Digital Edition : IOS/Android(Lit uniquement la DRM Adobe)
Liseuse	EPUB	DRM Adobe	Module de lecture de la liseuse
Liseuse Diva	EPUB	LCP DRM Adobe	Module de lecture de la liseuse Diva

Consultez l’aide pour en savoir plus.