Fruit Preservation eBook
Readzis program recommandation
Add to basket
£139,50
Download | LCP DRM 🛈 Adobe DRM 🛈
Streaming
Add to my wish list
Image Louise Reader présentation

Louise Reader

Read on Louise Reader App.

badge apple Application Louise Reader
badge Android Application Louise Reader
Get  £20.92  by recommending this book

Fruits and fruit based products are, in most cases, associated with very good sensory characteristics, health, well-being, perishability, relatively easy to mix with food products of diverse origin, amenable to be processed by conventional and novel technologies. Given the multiplicity of aspects whenever fruit preservation is considered, the editors took the challenge of covering in a thorough, comprehensive manner most aspects dealing with this topic.

To accomplish these goals, the editors invited well known colleagues with expertise in specific disciplines associated with fruit preservation to contribute chapters to this book. Eighteen chapters were assembled in a sequence that would facilitate, like building blocks, to have at the same time, a birds-eye view and an in-depth coverage of traditional and novel technologies to preserve fruits.

Even though processing took center stage in this book, ample space was dedicated to other relevant andtimely topics on fruit preservation such as safety, consumer perception, sensory and health aspects.

FEATURES:

Traditional and Novel Technologies to Process Fruits
  • Microwaves
  • Ohmic Heating
  • UV-C light
  • Irradiation
  • High Pressure
  • Pulsed Electric Fields
  • Ultrasound
  • Vacuum Impregnation
  • Membranes
  • Ozone
  • Hurdle Technology
Topics Associated with Fruit Preservation
  • Safety
  • Nutrition and Health
  • Consumer Perception
  • Sensory
  • Minimal Processing
  • Packaging
Unit Operations for Fruit Processing
  • Cooling and Freezing
  • Dehydration
  • Frying

About the book
Author
Gustavo V.  Barbosa-Cánovas , Rosires  Deliza , Amauri  Rosenthal , Jorge  Welti-Chanes
Imprint
Springer
Collection
Food Engineering Series
Publication date
2018-11-05
Pages
532 pages
Print ISBN
9781493933099
Language
English
Ebook informations
EAN PDF
9781493933112
Price
£139.50
Read more
Copy count 5
Print count 53
File size 10711 Ko
Ce livre est accessible aux handicaps   Informations accessibility
EAN EPUB
9781493933112
Price
£139.50
Read more
Copy count 5
Print count 53
File size 21064 Ko
Ce livre est accessible aux handicaps   Informations accessibility
Compatibility

mobile-and-tablet To check the compatibility with your devices,
see help page

You may also be interested in...

Sign up to get our latest ebook recommendations and special offers


Paiements sécurisés

Copyright © Numilog 2025, All rights reserved