All ebooks in the collection "Institute of Food Technologists Series" - Wiley

1 Book(s)


Add to my wish list Nonthermal Processing Technologies for Food Collectif Preserve food without invasive processing with these groundbreaking technologies Consumer demand for less processed foods have skyrocketed in recent decades. There is a growing desire for foods perceived as fresher and healthier than the products of traditional... Publication date: 2025-09-11 Format: PDF Publisher: Wiley Collection: Institute of Food Technologists Series Add to basket £227,83

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Nonthermal Processing Technologies for Food

Collectif

Preserve food without invasive processing with these groundbreaking technologies Consumer demand for less processed foods have skyrocketed in recent decades. There is a growing desire for foods perceived as fresher and healthier than the products of traditional...

Publication date: 2025-09-11

Format: PDF

Publisher: Wiley

Collection: Institute of Food Technologists Series

Add to basket

£227,83

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Ordinateur	-EPUB -PDF	DRM Adobe LCP	Lecture en ligne (streaming) Adobe Digital Editions(DRM Adobe) Thorium Reader (LCP)
Tablette et smartphone iOS / Android	EPUB PDF	LCP DRM Adobe	Application Louise Reader : IOS / Android(ne lit pas les fichiers protégés par Adobe DRM) Adobe Digital Edition : IOS/Android(Lit uniquement la DRM Adobe)
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