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There's nothing quite like baking - fun, relaxing and oh so delicious - but it's not always the simplest of hobbies, and the road to baking bliss can be littered with sunken sponges and burnt brownies, which is where the Good Food team come in! In Easy Baking Recipes,...
We all need to watch what we eat now and again - but healthy eating doesn't need to mean giving up on the meals that we like the most! In Superhealthy Suppers, the team at Good Food magazine have compiled a collection of their favourite dishes to help keep your body and...
Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking. How the ingredients you choose and the way you cook them will turn a good...
The legendary lost Doctor Who story from the unique mind of Douglas AdamsInside this book is another book – the strangest, most important and most dangerous book in the entire universe.The Worshipful and Ancient Law of Gallifrey is one of the Artefacts, dating from dark...
The village was cursed centuries ago, but only now is the alien evil beginning to revive ...The children of Hexen Bridge are gifted and clever, but insanity and murder follow in their wake.The Doctor has a special interest in the village, but on his return to England in...
You don't need to slave for hours to dish up fresh and fabulous food. Easy, no-fuss meals that look fantastic can be on the table in 30 minutes or less. In olive 101 quick fix dishes, you'll find loads of inspiring speedy suppers like Lamb cutlets with almond tabbouleh,...
As Olive readers know, food is best enjoyed when it is in season and this handy little cookbook will inspire you to get cooking all year round. 101 Seasonal Treats provides ideas for every time of year so that you can create a culinary feast with ease and flair. Each...
Readers of BBC's Olive magazine will love these delicious, sophisticated supper recipes, designed to impress everyone around the dinner table. It's always nice to treat yourself to something special and the food experts at Olive magazine have come up with 101 failsafe...
With once-exotic ingredients now readily available, eating around the globe has never been so easy. Spicy curries, mouth-watering pizzas and chargrilled kebabs are all at the top of our favourite food lists, so whether you want to re-create food eaten on your travels,...
After more than four decades on the air, A Question of Sport is firmly established as the final word in sports trivia. Now, after countless arguments, sporting debates and lost hours spent directing the action from the sofa, you can finally test your own knowledge to...
How to Stop Smoking and Stay Stopped is published to support a pan-BBC campaign, Kick the Habit, launching in March 2000 on the subject of addiction. The author takes the line that stopping smoking is a process which can take time and can be difficult but is certainly...
The Story of Wales is a vibrant portrait of 30,000 years of power, identity and politics. Revisiting major turning points in Welsh history, from its earliest settlements to the present day, Jon Gower re-examines the myths and misconceptions about this glorious country,...
The Archers Archives celebrates 60 years of the nation's favourite radio drama - looking back at the most dramatic events to happen over 16,000 episodes, complete with cast and crew interviews. Relive the defining moments in Archers history, from the devastating 1955...
'No one from this time will ever see that girl again...'The Doctor, Amy and Rory round off a sight-seeing tour round London with a trip to the theatre. That's when things start to go wrong.The Doctor wonders why so many young girls are going missing from the area. When...
'Life is cheap in Byzantium. Life is cheap everywhere that the Romans are.'Byzantium. The imperial city - rising dramatically, as if by a trick of the light, from the peninsula of the Bosphorus and the Black Sea. Its domes and towers and minarets overlook a place of...
FOREWORD BY SIR ALEX FERGUSON Joe Royle became the youngest player to play for Everton in February 1966 and went on to win six caps under Alf Ramsey and Don Revie. Injury forced a premature end to his career at 32, after spells with Manchester City, Bristol City,...
A Fifth Doctor, Tegan and Turlough novel Two alien races the Jex and the Canavitchi are engaged in a battle to invade and either conquer or destroy the planet Earth. The Doctor is summoned to a meeting with Brigadier who shows him a photograph of a powerful media mogul...
This lovely book of poetry brings together over 100 of the most celebrated and cherished poems of the 20th century. Including poets as diverse as John Betjeman and Ted Hughes, Siegfried Sassoon and Allan Ahlberg, and subjects from all avenues of life - war, family life,...
So versatile, so quick and so healthy, pasta and noodles are the ultimate convenience foods. Whether you want a speedy after-work supper or a more substantial meal for friends at the weekend, you'll never be stuck for recipe ideas with Good Food 101 Pasta & Noodle...
Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101Fish & Seafood...
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