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Pre-Hispanic man accorded food a central place and a vital importance in his culture. Products such as maize, beans, squash, cacao, and chili have their origins in Mesoamerica and form part of the cultural heritage of humanity. This catalogue, ...
In a literary journey from the Sierra Madre to the sea, Júpiter Martínez guides us, between stories and scenes of daily life, through the astonishing—and at times dangerous—geography of Sonora. This second volume in the series Archaeology in ...
Of all pre-Hispanic cultures, the Maya have perhaps attracted the most attention on the part of archaeologists and historians. Their cultural proliferation, their extraordinary scientific contributions, and their epic survival have given rise to ...
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