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Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technological and functional aspects of fermented beverages that are being produced and consumed around the world. A wide array of unconventional, unique beverages are covered, from...
Cultivated meat is an emerging substitute for conventional meat that is not associated with animal farming and slaughtering. Instead, animal cells are cultivated in bioreactors and post-processed into “artificial” meat products. Although this new technology solves...
This book covers the present and future of bioethanol biorefinery technologies. It discusses the efficient use of feedstock in bioethanol production, and critically reviews the environmental sustainability of bioethanol production. In addition, it describes the...
Microbial Lipids: Processes, Products, and Innovations brings together experienced authors on microbial lipids bioproduction, introducing the reader to key aspects from lipid chemistry and biochemistry to industrial production by fungi, yeast and microalgae. Intended...
This book is a unique resource for state-of-the-art research findings on biotechnological innovations in the area of industrial and therapeutic enzymes, and special-function and extreme-nature enzymes such as ribozymes, therozymes, cold-adapted enzymes, etc, covering...
Current Developments in Biotechnology and Bioengineering:Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic...
Current Developments in Biotechnology and Bioengineering: Production, Isolation and Purification of Industrial Products provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, focusing on industrial biotechnology and...
This book presents key recent developments in biofuel policy, products, processes, patents and innovative technologies. It presents several case studies, which maximize reader insights into how innovative green energy technologies can be implemented on an industrial...
Agro-industrial wastes are end-products emerging after industrial processing operations and also from their treatment and disposal e.g. solid fruit wastes and sludge. The agro-industrial wastes are often present in multiphase and comprise multicomponent. Nevertheless,...
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