All ebooks by Elizabeth David in EPUB
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All ebooks by Elizabeth David in EPUB


7  Book(s)
Download this eBook At Elizabeth David's Table
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At Elizabeth David's Table


Elizabeth David


At Elizabeth David's Table is the very best from the woman who who changed the face of British cooking. Elizabeth David introduced a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil and pasta, artichokes and...

Publication date: 2019-07-18
Format: ePub
Publisher: Penguin
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£12,99
Download this eBook French Provincial Cooking
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French Provincial Cooking


Elizabeth David


'Brilliant reading, enthralling and exciting, as well as great cookery. The ultimate book in every way' Gary Rhodes, The Times French Provincial Cooking - first published in 1960 - is the classic work on French regional cuisine. Providing simple recipes like omelettes,...

Publication date: 2013-12-06
Format: ePub
Publisher: Penguin
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£5,99
Download this eBook A Book of Mediterranean Food
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A Book of Mediterranean Food


Elizabeth David


Discover the enticing and mouth-watering flavours of Mediterranean cooking with Elizabeth David's classic cookbook'Britain's most inspirational food writer' INDEPENDENT_______Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the...

Publication date: 2013-12-06
Format: ePub
Publisher: Penguin
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£2,99
Download this eBook Italian Food
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Italian Food


Elizabeth David


In Italian Food, Elizabeth David was the first to help us understand the real country cooking of Italy.Italian Food was an inspiration to British cooks when it was first published in 1954 - and it remains so to this day. Embracing the variety, richness and vibrancy of...

Publication date: 2013-12-06
Format: ePub
Publisher: Penguin
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£9,49
Download this eBook French Country Cooking
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French Country Cooking


Elizabeth David


French Country Cooking - first published in 1951 - is filled with Elizabeth David's authentic recipes drawn from across the regions of France.'Her books are stunningly well written ... full of history and anecdote' ObserverShowing how each area has a particular and...

Publication date: 2013-12-06
Format: ePub
Publisher: Penguin
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£3,99
Download this eBook Summer Cooking
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Summer Cooking


Elizabeth David


Summer Cooking - first published in 1955 - is Elizabeth David's wonderful selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. Elizabeth David shows how an imaginative use of herbs can enhance even the...

Publication date: 2013-12-06
Format: ePub
Publisher: Penguin
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£3,99
Download this eBook A Taste of the Sun
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A Taste of the Sun


Elizabeth David


Legendary cook and writer Elizabeth David changed the way Britain ate, introducing a postwar nation to the sun-drenched delights of the Mediterranean, and bringing new flavours and aromas such as garlic, wine and olive oil into its kitchens. This mouthwatering selection...

Publication date: 2011-04-07
Format: ePub
Publisher: Penguin
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£4,99

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