All ebooks by Geoffrey W. Smithers in PDF and EPUB

1 Book(s)


Add to my wish list Advances in Dairy Ingredients Mary Ann Augustin , Geoffrey W. Smithers Advances in Dairy Ingredients provides an international perspective on recent developments in the area of dairy ingredients and dairy technology. Market and manufacturing trends and opportunities are aligned with the latest science tools that provide the foundation to... Publication date: 2012-11-30 Format: PDF, ePub Publisher: Wiley-Blackwell Collection: Institute of Food Technologists Series PDF ePub Add to basket £201,45

Add to my wish list

Advances in Dairy Ingredients

Mary Ann Augustin , Geoffrey W. Smithers

Advances in Dairy Ingredients provides an international perspective on recent developments in the area of dairy ingredients and dairy technology. Market and manufacturing trends and opportunities are aligned with the latest science tools that provide the foundation to...

Publication date: 2012-11-30

Format: PDF, ePub

Publisher: Wiley-Blackwell

Collection: Institute of Food Technologists Series

Add to basket

£201,45

Les livres numériques peuvent être téléchargés depuis l'ebookstore Numilog ou directement depuis une tablette ou smartphone.

PDF : format reprenant la maquette originale du livre ; lecture recommandée sur ordinateur et tablette
EPUB : format de texte repositionnable ; lecture sur tous supports (ordinateur, tablette, smartphone, liseuse)

Votre support de lecture	Format	Protection	Application
Ordinateur	-EPUB -PDF	DRM Adobe LCP	Lecture en ligne (streaming) Adobe Digital Editions(DRM Adobe) Thorium Reader (LCP)
Tablette et smartphone iOS / Android	EPUB PDF	LCP DRM Adobe	Application Louise Reader : IOS / Android(ne lit pas les fichiers protégés par Adobe DRM) Adobe Digital Edition : IOS/Android(Lit uniquement la DRM Adobe)
Liseuse	EPUB	DRM Adobe	Module de lecture de la liseuse
Liseuse Diva	EPUB	LCP DRM Adobe	Module de lecture de la liseuse Diva

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