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This book offers a general approach to the importance of nutrition and public health policies in the process of modernisation of Japan during the interwar years. It describes the origins of scientific and technical modernisation during the Edo, Meiji, and Taisho...
The first decades of the 20th century were marked by a crisis.The impact of the Great War, the rise of the workers’ revolutionary movement and the National Socialist expansion as well as the disaster of the 1929 crash and the great depression of the 1930s created a...
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