All ebooks by Lotte Bach Larsen in PDF and EPUB

1 Book(s)


Add to my wish list Agents of Change Alan L. Kelly , Lotte Bach Larsen The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product. Milk itself is a complex biological fluid that contains a wide range of enzymes with diverse activities, some of which have identifiable... Publication date: 2021-01-07 Format: PDF, ePub Publisher: Springer Collection: Food Engineering Series PDF ePub Add to basket £179,50

Add to my wish list

Agents of Change

Alan L. Kelly , Lotte Bach Larsen

The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product. Milk itself is a complex biological fluid that contains a wide range of enzymes with diverse activities, some of which have identifiable...

Publication date: 2021-01-07

Format: PDF, ePub

Publisher: Springer

Collection: Food Engineering Series

Add to basket

£179,50

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Votre support de lecture	Format	Protection	Application
Ordinateur	-EPUB -PDF	DRM Adobe LCP	Lecture en ligne (streaming) Adobe Digital Editions(DRM Adobe) Thorium Reader (LCP)
Tablette et smartphone iOS / Android	EPUB PDF	LCP DRM Adobe	Application Louise Reader : IOS / Android(ne lit pas les fichiers protégés par Adobe DRM) Adobe Digital Edition : IOS/Android(Lit uniquement la DRM Adobe)
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