All ebooks by Louis E. Grivetti in PDF and EPUB
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All ebooks by Louis E. Grivetti in PDF and EPUB


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Chocolate


Louis E. Grivetti , Howard-Yana Shapiro


International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral...

Publication date: 2011-09-20
Format: PDF, ePub
Publisher: Wiley-Interscience
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£104,39

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