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This book covers the basic concepts and applications of photoredox processes.This book highlights the applications of photoredox reactions in waste management, photoremediation, photodeposition, photocatalysis, sustainable therapeutic approaches, natural product...
This book compiles recent studies about edible coatings and how they have improved food products, packaging techniques, and product quality to cause fewer health risks. Food Coatings and Preservation Technologies presents the most recent studies about the application of...
This groundbreaking book offers an in-depth description of sustainable green catalytic processes that have emerged as the means to empower the existing protocols with greener, sustainable, and environmentally benign versions that hold enormous potential in industry and...
BIOINSPIRED AND GREEN SYNTHESIS OF NANOSTRUCTURES This unique book details various ways to synthesize advanced nanostructures using green methods, explores the design and development of sustainable advanced nanostructures, and discusses the antimicrobial and antiviral...
FOOD CHEMISTRY A unique book detailing the impact of food adulteration, food toxicity and packaging on our nutritional balance, as well as presenting and analyzing technological advancements such as the uses of green solvents with sensors for non-destructive quality...
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