All ebooks by Xavier Nicolay in PDF

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Add to my wish list Odors in the Food Industry Xavier Nicolay Odors in the Food Industry, the second volume of the ISEKI-Food book series, discusses the diverse questions raised by odors in the food industry and the closely related Volatile Organic Compounds. Topics range from perception of the issue to implementation of... Publication date: 2006-12-13 Format: PDF Publisher: Springer Collection: Integrating Food Science and Engineering Knowledge Into the Food Chain Add to basket £129,50

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Odors in the Food Industry, the second volume of the ISEKI-Food book series, discusses the diverse questions raised by odors in the food industry and the closely related Volatile Organic Compounds. Topics range from perception of the issue to implementation of...

Publication date: 2006-12-13

Format: PDF

Publisher: Springer

Collection: Integrating Food Science and Engineering Knowledge Into the Food Chain

Add to basket

£129,50

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