All ebooks by Xiao Dong Chen in PDF
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All ebooks by Xiao Dong Chen in PDF


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Download this eBook Drying Technologies in Food Processing
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Drying Technologies in Food Processing


Xiao Dong Chen , Arun S. Mujumdar


Drying is by far the most useful large scale operation method of keeping solid foods safe for long periods of time, and is of fundamental importance in most sectors of food processing.Drying operations need to be precisely controlled and optimized in order to produce a...

Publication date: 2009-03-16
Format: PDF
Publisher: Wiley-Blackwell
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£185,63

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