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A modern guide to food, drink, work, rest and play from the cult London coffee brand.Based on a decade of eating and drinking in London,A Modern Guide to City Living offers the Grind guide to almost everything.Whether you’re looking for how to make a flat white at home,...
Selected for Jamie Oliver's Cookbook Club‘I love it. As soon as I opened this, I felt it was Christmas.’ – Diana HenryAdvent celebrates the magical run-up to Christmas with over 100 classic German baking recipes.The Advent season is one of the most special times of the...
Winner of the Fortnum & Mason 2021 Personality of the Year AwardButter is the essential book for anyone who loves to cook with this glorious, versatile ingredient.Through over 130 original recipes, James Martin presents some of his favourite new dishes and classics –...
Ahead of the Curve is the first sewing book to empower curvy and plus size women to feel body confident by sewing a wardrobe that fits.Don’t change your body to fit your clothes – change your clothes to fit your body!Ahead of the Curve includes 5 basic garment patterns...
Shortlisted for the Fortnum & Mason Food and Drink Awards (2022)Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2022)André Simon Awards shortlisted (2022)"Beautiful, inspiring, but above all authoritative. Mandy Yin holds all the secrets to...
Let Kim-Joy and her signature cuteness brighten your celebrations. From birthday cakes to year-round events, all occasions are covered!The 60 sweet recipes are bursting with colour, imagination and fun and there’s something for everyone, no matter what their baking...
You don't need a flower field in the countryside to grow cut flowers, arrange beautiful floral displays or connect with nature.A simple patch of earth is plenty. In Grow and Gather, you'll follow the annual cycle of growing cut flowers, from sowing in spring to...
OBSERVER FOOD MONTHLY FOOD PERSONALITY OF THE YEAR 2022"Becky Excell is the Queen of gluten-free baking." – Nigella Lawson Are you avoiding gluten but yearn for fluffy cakes, fresh bread, filled doughnuts, game-changing pastries and mind-blowing desserts? The second...
The Self-Care Year reveals how to re-connect with your body and mind and engage with your surroundings, how to slow down, live in tune with the seasons, and pay attention to the present moment.Each season is different and special, bountiful and beautiful in its own...
Wild Weather is a fun, easy-to-read guide to understanding the wonders of weather - from why it rains to cloud formations, from extreme weather events to the benefits of sunlight.Wild Weather is a beautifully illustrated book that explores the science of weather events...
Dried Flower Embroidery celebrates the craft of flowers on tulle. Discover how to create beautiful displays of your favourite everlasting blooms, grasses and foliage.Starting with the basics, Olga takes you step-by-step through how to master this craft – from techniques...
Over 70 projects for stylish witches to make at home.Wicked Baker, Helena Garcia, is back with a new book to help you witch-craft your way to a more magical life, with creative projects for you and your home.Inspired by ancient folklore and all things mystical, Helena...
From the bestselling author of Dumplings and Noodles, Bowls & Broths is a super-fresh collection of broth-based recipes that will teach you how to season, layer and create versatile and exciting dishes from scratch. Pippa Middlehurst (aka @Pippy Eats) tells the story of...
Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients.Alongside a basic store cupboard of five essentials – salt, pepper, soy sauce, sugar and oil – you can make a feast of easy dishes using the bare minimum.All your favourites are here -...
Camper Van Cooking offers 70 recipes and meal solutions that will make the road trip a breeze.Life on wheels doesn't have to mean eating out of cans and packets: from the romance of fireside cooking, to cooking on one burner, through easy lunches, greedy brunches and...
We all need a little help sometimes – whether it's to overcome personal loss and grief, or to navigate our way through self-doubt.In The Book of Healing, Tara Ward, bestselling author and expert in wellbeing and spiritual development, takes you through the process of...
Seasonal baking recipes for special occasions, from the world’s prettiest bakery.With its fairytale pink façade and picture-perfect cupcakes, the Peggy Porschen Parlour has become a destination bakery for sweet-toothed Londoners and tourists from all around the world....
Rock, Paper, Scissors is a collection of creative, fun, sense-stimulating things you can do with very simple materials: stones, paper and scissors.From land art to science experiments, with a pinch of geology, and a sprinkling of magic, these easy-but-inspiring and...
The Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you’ve ever seen. Striped, spotted, red and green and black, and every shape imaginable, Mateo’s pasta is a carb-lover’s dream.Now inThe Pasta Man, Mateo reveals for the first time how you too can...
WINNER OF THE FORTNUM & MASON FOOD AND DRINK AWARDS 2022Guild of Food Writer’s Awards, Highly Commended in ‘General Cookbook’ category (2022)Observer Food Monthly top 20 food books of 2021Waterstones best food and drink books 2021Longlisted for BBC Radio 4 The Food...
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