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Which was the last country to abolish slavery?Which is the only amendment to the U.S. Constitution ever to be repealed?How did King Henry II of England provide a procedural blueprint for criminal law? These are just a few of the thought-provoking questions...
Skeptics of the supernatural will enjoy this humorous jaunt through the long history of scientific inquiry into paranormal and psychic phenomena. Life after death, spirit communication, the astral plane, reincarnation: on the relatively rare occasions when scientists...
For more than 150 years, The New York Times has been in the forefront of science news reporting. These 125 articles from its archives are the very best, covering more than a century of scientific breakthroughs, setbacks, and mysteries. The varied topics range from...
Throughout history, the nature and mystery of death has captivated artists, scientists, philosophers, physicians, and theologians. This eerie chronology ventures right to the borderlines of science and sheds light into the darkness. Here, topics as wide ranging as the...
Cooking—and eating—with diabetes can be a challenge. In addition to the usual everyday time and preparation concerns, you have to worry about carbohydrates, blood sugar, and choosing the best possible ingredients. But this cookbook makes life simpler and...
Engineering is where human knowledge meets real-world problems—and solves them. It's the source of some of our greatest inventions, from the catapult to the jet engine. Marshall Brain, creator of the How Stuff Works series and a professor at theEngineering...
Salvatore “The Maestro” Calabrese is one of the worlds foremost cocktail experts—and drinks lovers will salut this expanded version of his classic guide. The New York Times called the original edition "a must-have," and now it contains even more: new...
What do you aspire to that always seems out of reach—a choice promotion? The dreamy guy or gal you've had your eye on? That perfect home somewhere in paradise? Highlighting the latest discoveries in neuropsychology, Brain Power: Train Your Brain for Success in...
Today we live longer, healthier lives than ever before in history—a transformation due almost entirely to tremendous advances in medicine. This change is so profound, with many major illnesses nearly wiped out, that it's hard now to imagine what the world was like...
Sure, theyre great on toast, but theres no limit to what nut butters can do! Not only will this book give you the basics for several easy-to-make varieties, but it also introduces fresh and unusual flavor combinations—like chocolate bourbon hazelnut, bacon...
Perfect for dishes both savory and sweet, coconut is delicious—and even better, it's a nutritional powerhouse, with health benefits that range from preventing dehydration to stabilizing blood sugar to increasing immunity. Find out how to choose, use, and store...
Passover is a celebration of freedom—and Paula Shoyers innovativePassover collection celebrates culinary freedom, while still honoring the holidays dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65...
From the emergence of life, to Leewenhoeks microscopic world, to GMO crops, The Biology Book presents 250 landmarks in the most widely studied scientific field. Brief, engaging, and colorfully illustrated synopses introduce readers to every major subdiscipline,...
Conquer that dreaded writers block!With originally self-published works like Fifty Shades of Grey turning into mind-blowing blockbusters, both traditional and indie authors have embraced the romance genre as never before. But when youre left staring helplessly at a...
Conquer that dreaded writers block!From Jules Verne and H.G. Wells to Isaac Asimov, Ray Bradbury, Ursula LeGuin, and William Gibson, science fiction is one of the most enduring and popular genres. Whether on the page or on TV and film (Dr. Who, the Star Trek franchise),...
Five super seeds—covered in one super volume! Chia, hemp, flax, quinoa, and amaranth are tiny powerhouses that deliver whopping amounts of protein, essential fatty acids, and great taste in every serving. Perfect for vegan, vegetarian, and gluten-free diets,...
Craft distilling has exploded in the United States in recent years, and this in-depth look at the intrepid characters at the forefront of the liquid revolution will have you rethinking what's in your liquor cabinet—and possibly your career choice. James Rodewald,...
“Pumpkin Pie Spice”: these three simple words bring joy to fall-loving foodies around the globe. The subtle alchemy of cloves, ginger, cinnamon, and allspice has developed an enthusiastic following—and now, thanks to The Pumpkin Pie Spice Cookbook,...
Whether you're going solo, looking to heighten your pleasure with a longtime partner, or in search of threesomes, a crowd, or even extreme kinkiness, this menu of delights offers something to fit every taste. So open up for basic information and answers, tips on getting...
“The Cast Iron Skillet Cookbook is . . . a damn fine work that's at once a treatise, chronicle, and paean to perhaps the most versatile tool in a cook's arsenal. . . . I promise you, with this book your cast iron skillet will never again leave the top of...
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