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Over the past 100 years, the New York Times has published thousands of articles on barbecuing and grilling, along with mouthwatering recipes—and this unique collection gathers the very best. These essential pieces are worth savoring not only for their time-tested...
What did Lee Harvey Oswald do in the 48 hours after he shot President John F. Kennedy? This riveting companion to the upcoming History Channel documentary follows Oswald in the immediate aftermath of the assassination, searching for the answers to the questions that...
Everyone's crazy about chocolate—and this mouthwatering collection will satisfy even the most chocolate-mad fan! More than 150 sweet and savory recipes feature everything from candies and confections to crowd-pleasing cake pops and cupcakes to special holiday...
In this sixth volume of Alan Axelrod's popular CEO series, he dispenses the wisdom of a female monarch for the first time since his Businessweek bestseller Elizabeth I, CEO. Catherine the Great traveled from Germany to Russia at only 14 years of age, and rose to become...
For kosher bakers, this book is nothing short of a revolution! Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, more than 45 of which have been skillfully adapted for Passover. Even...
As a boy in post-War England, legendary Kinks' singer/songwriter Ray Davies fell in love with America—its movies and music, its culture of freedom, fed his imagination. Then, as part of the British Invasion, he toured the US with the Kinks during one of the most...
From the discovery of distant galaxies and black holes to the tiny interstices of the atom, here is the very best on physics and astronomy from the New York Times! The newspaper of record has always prided itself on its award-winning science coverage, and these 125...
Since its release, Skip McGraths classic guide to eBay® has been a bestseller—and this completely updated edition will help you navigate the popular websites sweeping rule changes. It covers all the revised features, from the new Top Rated Seller designation...
Throughout history, humans everywhere have searched for remedies to heal our bodies and minds. Covering everything from ancient herbs to cutting-edge chemicals, this book in the hugely popular Milestones series looks at 250 of the most important moments in the...
Cocktails are all about flavor—and this book is all about cocktails organized by flavor. Since these luscious concoctions come from Salvatore Calabrese, one of the worlds most honored (and bestselling) mixologists, its a given that theyre both reliable and...
Kale is the veggie everyones gone mad for—from farmers and foodies to celebrity chefs! For those eager to get in on this healthy, tasty trend, here is a fun-to-read, one-stop resource for all things kale, including more than 75 recipes to entice, satisfy, and...
From the archives of the worlds most famous newspaper comes a collection of its very best writing on mathematics. Big and informative, The New York Times Book of Mathematics gathers more than 110 articles written from 1892 to 2010 that cover statistics, coincidences,...
Whether creamy and warm or wintry cool, white evokes a sense of classic purity. Celebrate its astonishing variety with a collection of 25 stunning all-white projects for intermediate to advanced knitters, all made from the most luxurious yarns ever. From sensuous...
In an age of economic downturns and austerity, when the “Occupy” movement has gone global, this addition to the Bold-Faced Wisdom series couldnt be timelier. Pathways to Nonviolent Resistance re-examines and fully annotates Mahatma Gandhis early writings,...
A celebration of the great—and growing—crafting community by everyone’s favorite crafty grrrl: the fabulous VICKIE HOWELLBestselling author and stitchery dynamo Vickie Howell puts down her needles to pay tribute to her fellow crafters! Her...
This second cookbook from Barton Seaver—following For Cod and Country—sends the rising authority on sustainable foods to the sweet, smoky grill, where he showcases his love of fresh, organic produce, fish, beef, and poultry. Emphasizing seasonal vegetables...
A golf tip a day helps keep the bogeys away! This handy, illustrated guide contains the very best advice from more than 60 PGA teaching pros, compiled by a PGA Teacher of the Year. Designed to improve the long game, chip and pitch shots, sand play, putting, physical...
With first dates, sweet sixteens, and proms awaiting her—not to mention looking great for that cute kid in class—every teenage girl needs a few cool hairstyles at her fingertips. Fortunately, there's no need to go to an expensive salon, thanks to this fully...
Even urban dwellers, with little more than a balcony or tiny backyard or windowsill, can grow their own food, thanks to Patti Moreno's groundbreaking gardening guide! Moreno, host of the most popular garden videos on the web, has devised a unique plan for creating...
What do you do when you've just graduated from college and aren't sure what your next step should be? Jenna Weber, whose Eat, Live, Run blog has a huge following, turned to culinary school--but to become a food writer, not a chef. Jenna's charming coming-of-age story...
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