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Download this eBook Foodways in the Twentieth-Century City
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Foodways in the Twentieth-Century City


Maria-Aparecida Lopes , María Cecilia Zuleta


Foodways in the Twentieth-Century City explores a fundamental question through the lens of the modern metropolis: How did the experience of food and eating evolve throughout the twentieth century? In answering this query, this Element examines significant changes in the...

Publication date: 2025-01-30
Format: PDF
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