All ebooks by Sindhu Raveendran in PDF and EPUB
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All ebooks by Sindhu Raveendran in PDF and EPUB


4  Book(s)
Download this eBook Proceedings of The International Conference on Material Science
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Proceedings of The International Conference on Material Science


Libin P. Oommen , Reshmy Rajasekharan , Sindhu Raveendran


The proceedings of MatZone 2024 encompasses cutting-edge research in nanomaterials and biomaterials, highlighting their interdisciplinary applications in sciences, engineering, biomedical, packaging, environmental, and health sectors. Topics include biocomposites for...

Publication date: 2025-07-15
Format: PDF, ePub
Publisher: Springer
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£179,50
Download this eBook Biofuels Production from Lignocellulosic Materials
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Biofuels Production from Lignocellulosic Materials


Binghua Yan , Mukesh Kumar Awasthi , Balasubramani Ravindran , Sindhu Raveendran


Biofuels Production from Lignocellulosic Materials presents the latest scientific and technical advances in the bioprocessing of lignocellulosic materials for disposal, resource recovery, and biofuel and bioenergy production. The book emphasizes the main chemical and...

Publication date: 2024-10-31
Format: epub DRM-free
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£200,45
Download this eBook Biomass, Biofuels, Biochemicals
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Biomass, Biofuels, Biochemicals


Ashok Pandey , Parameswaran Binod , Sindhu Raveendran


Biodegradable Polymers and Composites - Process Engineering to Commercialization is designed in such a way that it not only gives basic knowledge but also contains information regarding conventional and advanced technologies, socio-economic aspects, techno-economic...

Publication date: 2021-06-03
Format: epub DRM-free
Publisher: Elsevier
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£179,35
Download this eBook Green Bio-processes
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Green Bio-processes


Binod Parameswaran , Sindhu Raveendran , Sindhu Raveendran , Sunita Varjani


This volume discusses recent advancements to the age old practice of using microbial enzymes in the preparation of food. Written by leading experts in the field, it discusses novel enzymes and their applications in the industrial preparation of food to improve taste and...

Publication date: 2018-11-03
Format: PDF, ePub
Publisher: Springer
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£129,50

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