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This book discusses major technological advances in the treatment and re-use of wastewater. Its focus is on both novel treatment strategies and the modifications and adaptions of conventional processes to optimize the treatment of a complex variety of pollutants,...
This volume discusses recent advancements to the age old practice of using microbial enzymes in the preparation of food. Written by leading experts in the field, it discusses novel enzymes and their applications in the industrial preparation of food to improve taste and...
This book presents the recent research on the separation, purification and downstream utilization of CO2 and other flue gases. Chapters include a detailed discussion on the purification and further conversion of CO2 to commodity chemicals and fuels. With contributions...
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