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'So many diet books focus solely on the food and not nearly enough on the psychology of why we eat what we do and how to use simple hacks to overcome temptation. This is where The Shrinkology Solution comes in – a strong and original idea from two very smart and...
Dan Toombs, The Curry Guy, has perfected the art of British Indian Restaurant (BIR) cooking. In his highly anticipated new book, The Curry Guy Easy,Dan shares the secrets of fuss-free curries, ones that can be made in half the time but still taste as good as the...
Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place?Batched & Bottled features 50 of the best recipes for batched...
From the world-renowned DJ BBQ comes Fire Food – a book that shows you how to ace the art of handling live fire so that you can grill, smoke and slow-roast meat, fish and veg that’s out of this world.Pitmaster DJ BBQ covers all the basics of cooking over charcoal and...
House plants are having a moment. Inexpensive to purchase, easy to care for and a statement in any space they inhabit, growing these plants is virtually foolproof.The Little Book ofHouse Plants and Other Greenery is a source of green inspiration for small-space...
WINNER OF THE JAMES BEARD FOUNDATION COOKBOOK AWARD FOR BEST SINGLE SUBJECT BOOK 2019WINNER OF THE GUILD OF FOOD WRITERS' BEST SPECIALIST/SINGLE SUBJECT BOOK AWARD 2019'James knows an awful lot about goats.' – Hugh Fearnely-WhittingstallWe should all be eating more...
The massive trend for all things Scandi, healthier eating and the profile of "New Nordic" cuisine worldwide, have led to the renaissance of the open sandwich.Smørrebrød are the classic Danish variety and in the hands of chef and food writer Trine Hahnemann, they are a...
From Paris to Palm Springs, pancakes are the hot new food trend. All over the world, people have discovered the joys of Sri Lankan hoppers, Keralan dosas, Vietnamese banh xeo, as well as the humble buttermilk pancake and blini.Posh Pancakes brings you over 70 recipes...
One roasting tray, one complete meal – no fuss, and minimal washing up!Move over one-pot: one-tray is the quickest, easiest way to make fast, tasty meals in the oven. You can make entire family suppers just in a roasting tin or an oven tray – everything from breakfasts...
Tiny Histories is a fond, fun and informative look at the seemingly insignificant coincidences, decisions and tiny moments that triggered major events and changed the course of British history.It might be difficult to believe when watching the news but the world we live...
Andina is the cuisine of the Andes of Peru. Welcome to one of the most contemporary yet ancient cuisines in the world. Featuring over 110 delicious and unfussy recipes accompanied by fascinating stories, dazzling photography and beautiful paintings,Andina is the first...
From choosing and using to programming, charging and cleansing, Crystals is a modern guide to enhancing your life with these enchanting stones.Often referred to as ‘wisdom keepers’, crystals hold millions of years of the Earth’s history within them. Through emitting...
Grill My Cheese includes the 50 ultimate recipes for the world's most-loved comfort food. With easy-to-follow recipes, including delicious sauces and relishes that can be used with other dishes, this book breathes fresh ideas and a renewed sense of fun into an everyday...
Discover the intriguing world of the leaf with this handy pocket guide. Beautifully illustrated throughout, The Little Guide to Leaves offers a fresh perspective on identifying the trees and plants around you.It features 40 of the most spectacular leaves from around the...
In this, the third cookbook from king of salads, David Bez, there are 130 supper bowls for any season and every appetite.The options are endless and vary from light, raw and fresh, to hot, filling and wholesome. Every recipe in this stunning book is ultra simple and can...
The latest in the Alphabet Cooking series covering the A to Z of trending cuisines, this fun, easy recipe book features all the essential recipes to give Caribbean cooking a go.Includes: jerk ribs / fried okra / macaroni pie / pumpkin curry / chow / rice and peas /...
Mug cakes are the hot baking trend for everyone who wants to whip up quick, delicious treats with minimum fuss.With simple and fast recipes from Anna Burges-Lumsden, all you need is a (Cath Kidston) mug and a microwave! For those who prefer to spend a bit more time in...
Put it on a stick and get stuck in!From the original Turkish doner to Indonesian satay, everyone loves a kebab. Featuring over 70 simple recipes for everything from brochette to shashlik to souvlaki, Posh Kebabs takes you on a global tour of flavours and...
Laughter is a physiological response that activates a plethora of beneficial reactions in the body. The elation you feel when you laugh and your body relaxes and releases endorphins is a great way of offsetting the physical effects of stress.The aim of the laughter...
Welcome to Alphabet Cooking, a new collection covering the A to Z of cuisines from around the world.S is for Sri Lankan showcases 50 iconic recipes with a modern twist, including egg hoppers, coconut pancakes, shredded roti, string hoppers, podi dosa, green sambol,...
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